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variety Merlot
vineyard Riede bei der Kirche (Vineyard by the church)
soil a sandy brown earth soil with a very high content of lime
age of vines 20 years
level of alcohol 13 % Vol.
fermentation open mash fermentation
maturation 12 months in French barrique
tasting notes A beautiful and elegant scent of ripe fruit in the nose, soft and full-bodied on the palate. A wine with a great tannin structure and a long finish.
food recommendation A superb wine for beef, game and other similar dishes. But, as we never tire of saying, let your own taste take the final decision when choosing the dishes.
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