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Grüner Veltliner
Easy to drink
perfect for the terrace in summer
Fliegengewicht
Less alcohol, freshness and fruity notes – a true Fliegengewicht (flyweight)! This wine supports the aperitif, the cozy evening with friends, or your light meal. Sounds familiar? You’re right! Bevore Easy to drink, now Fliegengewicht. Don’t worry – the fruity, fresh wine remains.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Ausstich
Weinviertel DAC
peppery and fruity
Ausstich
Weinviertel DAC
The typical Weinviertel DAC, a peppery and fruity Grüner Veltliner with moderate alcohol for a pleasant consumption. Ausstich means “sticks out”, so already several generations ago this cask was filled into bottles, because of the fruity, special taste.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Ried Kronberg
Weinviertel DAC Reserve
pomaceous fruits with a creamy finish
Ried Kronberg
Weinviertel DAC Reserve
The soil of the site Kronberg is sand and lime. This wine is a full-bodied complex Grüner Veltliner Weinviertel DAC Reserve. This site exists at least since 1826.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Kronberg
Soil: Chalky, light, sandy
Ried Kirchengarten
Weinviertel DAC Reserve
floral notes and astringent finish
Ried Kirchengarten
Weinviertel DAC Reserve
Kirchengarten means church garden and as the name says this single-vineyard is next to Hohenwarth’s 1000-year-old church. Therefore is the Kirchengarten with approximately 360m above sea-level the highest vineyard in the village. The SETZER wine-estate’s vineyards mostly grow on chalky soil, but Kirchengarten has sandstone on the ground. The cooler climate and the different soil allow a special Weinviertel DAC Reserve, although the vinification is the same as the other Weinviertel DAC Reserves from SETZER wine-estate.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Kirchengarten
Soil: Sandstone
“8000” Ried Laa
Weinviertel DAC Reserve
green apple, creamy, mineral finish
“8000” Ried Laa
Weinviertel DAC Reserve
8000 is the flagship of SETZER wine-estate. 8000 vines per hectare were planted over 20 years ago on Setzer’s best sight. Through the high density of vines the roots are forced to grow deep in the ground and therefore hardly suffer drought stress. The vines produce less grapes than normal, because of limited nutrient. The soil is very chalky, white lines of chalk can be seen on the ground.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Laa
Soil: Very chalky
Ried Laa
Weinviertel DAC Große Reserve
aged in small barrels
Ried Laa
Weinviertel DAC Große Reserve
The juice of Grüner Veltliner 8000, SETZER wine-estate’s flagship, aged in small barrels until the end of April. The best grapes are combined with just a hint of oak, so the vineyard can still show what is in its power.
Vinifaction: Spontaneous fermentation in small barrels and sur lie until the end of August
Vineyard: Laa
Soil: Very chalky
Roter Veltliner
Symphoniker
very fruity and lively on the palate
Symphoniker
A rarity under the white wines, enormously fruity and lively on the palate with a subdued flavour of almonds.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Ried Kreimelberg
elegant, notes of almonds, long finish
Ried Kreimelberg
A rarity under the white wines, enormous fruity and lively on the palate with a subdued flavour of almonds. The vines on the single-vineyard Kreimelberg are the oldest of the SETZER wine-estate. Since more than 50 years they grow on very light soil with little nutrition. At a scale about the soil’s quality this vineyard has 18 from 100, but poor soil is perfect for this variety, because of the high potential for rot.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Kreimelberg
Soil: Gravel from the ancient Danube
Trockenbeerenauslese
a ripened nobly sweet wine
Trockenbeerenauslese 2001
A nobly sweet wine with the Prädikat Trockenbeerenauslese from the year 2001, 112g residual sugar. The sweetness is combined with enough acidity to keep it pleasant for consumption. The wine was stored for over 20 years in stainless steel tanks in our cellar.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Variety: Roter Veltliner
Diversity
Setzer in Pink
the perfect wine for the summer
Setzer in Pink
A perfect wine for the summer in Provence-style. This rosé from SETZER wine-estate is the Austrian answer to the Provence.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Varieties: Pinot Noir, Blauer Portugieser, Zweigelt
Riesling
green apple, flowery, fruity
Riesling
The taste of ripe green apples, yellow fruits and flowery, fruity notes is combined with a harmonic acidity.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Weißburgunder
creamy, fresh, green apple
Weißburgunder
Thanks to very chalky soils near the SETZER wine-estate the variety Weißburgunder (Pinot Blanc) shows its full potential.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Chardonnay
yellow fruits, fresh, elegant
Chardonnay
Thanks to very chalky soils near the wine-estate the variety Chardonnay shows its full potential.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Zweigelt
ripe cherry, round and smooth
Zweigelt
Notes of ripe cherries, round and smooth. Due to the ageing in big oak casks for 9 months this Zweigelt has a long finish, but the oaky taste is very discreet.
Vinification: Temperature controlled fermentation and ageing for 9 months in big oak casks
Merlot
ripe red fruits, rich tannins
Merlot
Elegant notes of ripe, red fruits with rich tannins and a long finish. The ageing in small barrels for 12 months gives the wine a strong aftertaste. This Merlot can easily be stored for several years.
Vinification: Temperature controlled fermentation and ageing for 12 months in small barrels
Wine packages
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get-to-know SETZER
Weinviertel DAC Ausstich
Weinviertel DAC Reserve 8000 Ried Laa
Roter Veltliner Symphoniker
Roter Veltliner Ried Kreimelberg
Setzer in Pink
Weißburgunder
party & summer
Grüner Veltliner Easy to drink
Chardonnay
Weinviertel DAC Ausstich
Setzer in Pink
Roter Veltliner Symphoniker
Riesling
full-bodied and intense
Weinviertel DAC Reserve Ried Kronberg
Weinviertel DAC Reserve Ried Kirchengarten
Weinviertel DAC Reserve 8000 Ried Laa
Weinviertel DAC Große Reserve Ried Laa
Roter Veltliner Ried Kreimelberg
Merlot
the best wines are the ones
we drink with friends
