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Grüner Veltliner
Easy to drink
2018
perfect for the terrace in summer
Easy to drink 2018
This wine is easy to drink, with uncomplicated meals or just for enjoying the day.
Alcohol: 11.5 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Vesper
2018
fresh and pleasant to drink
Vesper 2018
Vesper is a typical Austrian meal, which consists of bread, cold cuts and cheese. A light-bodied wine for uncomplicated meals or just for enjoying the day.
Alcohol: 11.5 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Ausstich
Weinviertel DAC 2018
peppery and fruity
Ausstich
Weinviertel DAC
2018
The typical Weinviertel DAC, a peppery and fruity Grüner Veltliner with moderate alcohol for a pleasant consumption. Ausstich means “sticks out”, so already several generations ago this cask was filled into bottles, because of the fruity, special taste.
Alcohol: 12 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Ried Kronberg
Weinviertel DAC Reserve 2018
pomaceous fruits with a creamy finish
Ried Kronberg
Weinviertel DAC Reserve 2018
The soil of the site Kronberg is sand and lime. This wine is a full-bodied complex Grüner Veltliner Weinviertel DAC Reserve. This site exists at least since 1826.
Alcohol: 13.5 % Vol.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Kronberg
Soil: Chalky, light, sandy
Ried Kirchengarten
Weinviertel DAC Reserve 2018
floral notes and astringent finish
Ried Kirchengarten
Weinviertel DAC Reserve 2018
Kirchengarten means church garden and as the name says this single-vineyard is next to Hohenwarth’s 1000-year-old church. Therefore is the Kirchengarten with approximately 360m above sea-level the highest vineyard in the village. The SETZER wine-estate’s vineyards mostly grow on chalky soil, but Kirchengarten has sandstone on the ground. The cooler climate and the different soil allow a special Weinviertel DAC Reserve, although the vinification is the same as the other Weinviertel DAC Reserves from SETZER wine-estate.
Alcohol: 14 % Vol.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Kirchengarten
Soil: Sandstone
“8000”
Weinviertel DAC Reserve 2018
green apple, creamy, mineral finish
“8000”
Weinviertel DAC Reserve 2018
8000 is the flagship of SETZER wine-estate. 8000 vines per hectare were planted over 20 years ago on Setzer’s best sight. Through the high density of vines the roots are forced to grow deep in the ground and therefore hardly suffer drought stress. The vines produce less grapes than normal, because of limited nutrient. The soil is very chalky, white lines of chalk can be seen on the ground.
Alcohol: 14 % Vol.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Laa
Soil: Very chalky
Große Reserve
2017
aged in small barrels
Große Reserve 2017
The juice of Grüner Veltliner 8000, SETZER wine-estate’s flagship, aged in small barrels until the end of April. The best grapes are combined with just a hint of oak, so the vineyard can still show what is in its power.
Alcohol: 14 % Vol.
Vinifaction: Spontaneous fermentation in small barrels and sur lie until the end of August
Vineyard: Laa
Soil: Very chalky
Roter Veltliner
Symphoniker
2018
very fruity and lively on the palate
Symphoniker 2018
A rarity under the white wines, enormously fruity and lively on the palate with a subdued flavour of almonds.
Alcohol: 11.5 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Ried Kreimelberg
2018
elegant, notes of almonds, long finish
Ried Kreimelberg 2018
A rarity under the white wines, enormous fruity and lively on the palate with a subdued flavour of almonds. The vines on the single-vineyard Kreimelberg are the oldest of the SETZER wine-estate. Since more than 50 years they grow on very light soil with little nutrition. At a scale about the soil’s quality this vineyard has 18 from 100, but poor soil is perfect for this variety, because of the high potential for rot.
Alcohol: 13.5 % Vol.
Vinifaction: Spontaneous fermentation in stainless steel tanks and sur lie until the end of April
Vineyard: Kreimelberg
Soil: Gravel from the ancient Danube
Diversity
Muskateller
2018
aromatic, fruity and elegant
Muskateller 2018
A very fresh taste and the moderate alcohol make this wine perfect for hot days.
Alcohol: 11.5 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Setzer in Pink
2018
the perfect wine for the summer
Setzer in Pink 2018
A perfect wine for the summer in Provence-style. This rosé from SETZER wine-estate is the Austrian answer to the Provence.
Alcohol: 12 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Varieties: Pinot Noir, Blauer Portugieser, Zweigelt
Riesling
2018
green apple, flowery, fruity
Riesling 2018
The taste of ripe green apples, yellow fruits and flowery, fruity notes is combined with a harmonic acidity.
Alcohol: 12.5 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Weißburgunder
2018
creamy, fresh, green apple
Weißburgunder 2018
Thanks to very chalky soils near the SETZER wine-estate the variety Weißburgunder (Pinot Blanc) shows its full potential.
Alcohol: 13 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Chardonnay
2018
yellow fruits, fresh, elegant
Chardonnay 2018
Thanks to very chalky soils near the wine-estate the variety Chardonnay shows its full potential.
Alcohol: 13 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Zweigelt
2018
ripe cherry, round and smooth
Zweigelt 2018
Notes of ripe cherries, round and smooth. Due to the ageing in big oak casks for 9 months this Zweigelt has a long finish, but the oaky taste is very discreet.
Alcohol: 12.5 % Vol.
Vinification: Temperature controlled fermentation and ageing for 9 months in big oak casks
Merlot
2016
ripe red fruits, rich tannins
Merlot 2016
Elegant notes of ripe, red fruits with rich tannins and a long finish. The ageing in small barrels for 12 months gives the wine a strong aftertaste. This Merlot can easily be stored for several years.
Alcohol: 14 % Vol.
Vinification: Temperature controlled fermentation and ageing for 12 months in small barrels
Beerenauslese
2017
a nobly sweet wine with freshness
Beerenauslese 2017
A nobly sweet wine with the Prädikat Beerenauslese, more than 150g residual sugar, but enough acidity to keep it pleasant for consumption.
Alcohol: 9.5 % Vol.
Vinification: Temperature controlled fermentation and ageing in stainless steel tanks
Varieties: Weißburgunder, Sauvignon Blanc
Wine packages
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get-to-know SETZER
Weinviertel DAC Ausstich
Weinviertel DAC Reserve 8000
Roter Veltliner Symphoniker
Roter Veltliner Kreimelberg
Setzer in Pink
Weißburgunder
party & summer
Grüner Veltliner Easy to drink
Grüner Veltliner Vesper
Weinviertel DAC Ausstich
Setzer in Pink
Roter Veltliner Symphoniker
Muskateller
full-bodied and intense
Weinviertel DAC Reserve Kronberg
Weinviertel DAC Reserve Kirchengarten
Weinviertel DAC Reserve 8000
Grüner Veltliner Große Reserve
Roter Veltliner Kreimelberg
Merlot
the best wines are the ones
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